I've never been a lollies and soft drink person, but used to enjoy the odd chocolate or dessert,and I used to bake a lot for my kids and then eat with them. Those muffins, cakes etc etc were my downfall.
Two years ago i decided to get healthier and lose a bit of weight so i decided to really limit sugars, fats and alcohol (but not completely cut them out). I didn't diet, I just ate in a way I thought I could live with permanently. Over one year I lost 10 kilos!
The weight just slowly melted off, and stayed off! I joined a gym and improved my fitness and strength - now feel like a new person, it's fantastic. I even lost the urge to snack in the afternoons. But I still had may be 2-3 kilos to go.
A few weeks ago i learned about fructose from David's interview on the ABC, and thought his research made LOTS of sense, so I cut out the last regular sugars in my life (mostly dried fruits). I still enjoy cheese and other dairy food. In 3 weeks I've lost another kilogram! And finally my husband is motivated to join me.
The thing is, I don't have cravings or the headaches, never did. I'm an avid reader of labels so I always look for sugar, salt and fat content and I know I'm not getting much - if any - fructose in processed food. We mostly eat home-cooked food anyway. Once or twice a week I might put a little tomato sauce on something.
Here's the amazing part - on the weekend we went to a conference and attended 3 big dinners. The first night I didn't have dessert. The second and third nights I thought, ok I've been good, I'll have a little dessert. 2-3 small mouthfuls later, I didn't want any more and felt as though I'd overeaten! It was all way too sweet for me.
I feel great!