Oatmeal Cookies

Preheat oven 175C.  Sift together 2 cups plain flour, 1 cup dextrose, 1 tsp salt, 1 tsp bicarb soda, 1 tsp cinnamon, 1 tsp nutmeg.  Then add 2 cups rolled oats & 1/2 cup chopped walnuts.  Combine & stir into flour mixture 2 beaten eggs, 3/4 cup peanut oil, 1/2 cup pouring cream,1/2 tsp vanilla.  Drop by spoonful about 4cm apart on a baking tray lined with baking paper.  Bake for about 15 - 20 minutes.  Makes about 3 doz.

This is not a sweet biscuit - you could add more dextrose if desired. 
They are also a soft biscuit.

Very high in fibre!