Yes Michelle, We are doing better than I thought we would. We still have to go a bit longer too make sure we have sugar out of our system. It takes different lengths of time for different people. Once this happens, we can start using dextrose in baking. Today I am going to make some pikelets, without sugar and hopefully they are nice with butter. We weigh ourselves once a week and so far in 3 weeks we have both lost about 3 kilos and a bit off our waist measurement. We are very happy with that.
When you do home baking, What type of things do you bake. With the cold weather around, we have been having soups when we can. We are learning all the time, Janelle and others, have helped me quite a bit, and I also refer to David's books. I look forward to summer when we can have salads and maybe cut down on bread for lunch.
Cheers.