Any wheat flour is OK, and a few bought Spelt breads come up OK in David's books, but is there a problem with spelt flour?
Spelt flour looks ok.
http://convert-to.com/676/wholemeal-spelt-flour-converter-with-nutritional-facts.html
It's just a form of wheat flour which grows in poor quality soils. It's probably specially grown to appeal to kinky dieters these days.
JohnN
Or maybe it tastes better? I'm no baker but we tend to buy spelt loaves for the flavour.
Copyright (c) 2008-2016 Morton Gillespie Pty Ltd
