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How Much Sugar?

Stock

  • 15 Aug 2010 6:06 AM
    Message # 403047
    Deleted user

    I think I noticed a question about stock, I have found Massel stock powders and soup stock to have non or very little sugar in them and they are great I use them all the time

    Vegetable stock powder 5.9g per 100g (mind you I dont have my book yet so I could be completely up the wrong track)

    Chicken stock .3g per 100grs

    Vegeta is another good stock .16g per 100 grams

    I am looking forward to getting my book and cutting out sugars

    Regards

    Debra

  • 26 Aug 2010 2:00 AM
    Reply # 408727 on 403047
    Deleted user

    Debra what book are you talking about

    is it the Quit Plan book

  • 27 Aug 2010 4:10 AM
    Reply # 409346 on 403047
    Deleted user
    I am not talking about a book, I thought I read on the forum page that someone was asking about stock so I was just putting in my 5cents worth regarding what stock I use.
  • 29 Aug 2010 8:26 PM
    Reply # 410461 on 408727
    Deleted user
    JILLIAN MURRAY wrote:

    Debra what book are you talking about

    is it the Quit Plan book


    Thankyou I thought so. I allready have it
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