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How Much Sugar?

Where does this leave alcohol ?

  • 21 Mar 2012 7:22 AM
    Quote
    Message # 864806
    Deleted user
    Dare I ask for getting the answer I don't like ?
  • 21 Mar 2012 5:38 PM
    Quote
    Reply # 865289 on 864806
    Deleted user
    Hello David and welcome
    Alcohol is fine as long as it's not sweet. If it's sweet, like fortified or desert or luncheon wine or liqueurs, it's not ok as there's added sugar.
    So, dry wines, beers are ok as the sugar has turned into alcohol and in moderation of course.
    cheers
    Freda
  • 21 Mar 2012 8:55 PM
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    Reply # 865421 on 864806
    Deleted user
    Basic rule of thumb if it tastes sweet more then likely it's still got sugar in it.  After you've been sugar free for some time, things that weren't sweet start tasting sweet and things that are sweet like most sweet wines are just unbearable so you actually prefer the reds and other dry wines.
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