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re the right oils to use

  • 11 Apr 2012 8:14 AM
    Message # 886821
    Deleted user

    HI I have just finished the Big fat lies, book and am a little confused over what oils are seed oils and what oils are not.  I thought I understood from the book that olive oil was one of the good guys, but at my local shop tonite I read the labels on olive oil, (the expensive small speciality shop type) and on the label, it listed poly unsaturated fat at a level of 7.9 or so. I thought this was meant to be only saturated or monounsaturated fat. so am confused, is olive oil, a good guy or bad guy and what other brands of oil are okay?    as I want to get it right, can someone please point me in the right direction. maybe I just didnt absorb the book properly (did read it rather fast) thanks in advance for help. regards Maree

     

  • 11 Apr 2012 9:03 AM
    Reply # 886850 on 886821
    Deleted user
    Maree Hamming wrote:

    HI I have just finished the Big fat lies, book and am a little confused over what oils are seed oils and what oils are not.  I thought I understood from the book that olive oil was one of the good guys, but at my local shop tonite I read the labels on olive oil, (the expensive small speciality shop type) and on the label, it listed poly unsaturated fat at a level of 7.9 or so. I thought this was meant to be only saturated or monounsaturated fat. so am confused, is olive oil, a good guy or bad guy and what other brands of oil are okay?    as I want to get it right, can someone please point me in the right direction. maybe I just didnt absorb the book properly (did read it rather fast) thanks in advance for help. regards Maree

     


    Hi Maree
    if you look on page 230 on the Big Fat Lies book, there is a chart showing all the oils, from good on the left and bad ( seed oils) on the right, I don't know why but olive oil hasn't been put on this list. But it is an ok oil, just don't heat it. You can ask David directly on his Sweet Poison Facebook page, he usually checks it daily and you will get a quick answer.

    I suspect they put the bit about polyunsaturated on it to make it sell better!!!! I use macadamia nut oil too, it's very high up on the chart and I suspect olive oil would be up there with it too. Funnily enough, my bottle of Macadamia oil claims it's full of polyunsaturates too on the label.
    cheers
    Freda
  • 28 Apr 2012 8:49 PM
    Reply # 905378 on 886821
    Deleted user
    Im also confused as to how to identify trans fats on food labels after reading Big Fat Lies. Is polyunsaturated a baddie? Which butters are safe to use? I just got used to avoiding fructose but this is a whole new ball game. My husband is scared I'm now cutting out a lot more foods from our diet. uh oh!
  • 29 Apr 2012 1:19 AM
    Reply # 905484 on 905378
    Anonymous
    Megan McDowell wrote:Im also confused as to how to identify trans fats on food labels after reading Big Fat Lies. Is polyunsaturated a baddie? Which butters are safe to use? I just got used to avoiding fructose but this is a whole new ball game. My husband is scared I'm now cutting out a lot more foods from our diet. uh oh!
    My understanding is that, apart from avoiding polyunsaturated fats, meaning basically seed oils, you can eat any fat you fancy. The hormones in your tummy [leptin in particular] will tell you when you've had enough and you just won't want any more.

    My wife thinks I am mad eating saturated fats. But I have been doing so now for over 6 months and have not had raised LDL or weight levels. There are numerous authors writing about the cholesterol myth and the con-job we have been subjected to over saturated fats based on the flawed research which produced the "Mediterranean Diet". Try convincing your doctor though :-(

    Some butters have 20%+ of polyunsaturated fats, which make them easier to spread, but see David's comments above. I now use Mainland "Buttersoft" which is 100% butter with some water to soften it (I think).

    If you hubby is overweight, and you are able to keep him off fructose for a few months, he'll bless you for your efforts :-)  If he is skeptical get him to watch the YouTube lecture by Dr Robert Lustig of the UCA. http://www.youtube.com/user/UCtelevision?feature=watch

    "Keep on keepin' on"  JohnN
    Last modified: 29 Apr 2012 1:19 AM | Anonymous
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