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How Much Sugar?

When should the effects of withdrawal kick in.

  • 28 Apr 2012 12:49 AM
    Message # 904841
    Deleted user
    Hi, I am now into day 6 of being fructose free. However, I feel like I am neither here nor there in terms of withdrawal. On one hand, I feel the same - no headaches or other symptoms and the thought of eating a chocolate bar still appeals to me. But I am not feeling more energetic or any better health wise. I'd almost welcome the negative symptoms, so I at least knew something was happening inside me.. :)
    What did you experience in withdrawal and when did it occur?
    XX


    Last modified: 28 Apr 2012 12:51 AM | Deleted user
  • 28 Apr 2012 7:51 PM
    Reply # 905365 on 904841
    Deleted user
    Hi Jennylee.  My first piece of advice is, everyone is different.  So, don't read my experience, or anyone else's and feel like if yours is not exactly the same, then it's 'not working'.

    Having said that, my experience was, I read the book, and I stopped eating sugar.  That was a huge change for me, I used to eat TONS of the stuff, and I'd crave sweet snacks all day long.  Driving past certain shops around here meant stopping for a cake or three ( literally ).  I had been wondering why I could not control my desire to eat, working from home, I'd go to the kitchen every couple of hours at least, and if I was walking through, I'd stop in the sweets section.

    Within a week, I felt I was full, all the time, and stopped wanting to snack.  My portion size for meals dropped and a month on, I have lost 10 kg.  I make a sugar free dessert on Sundays as it's the day we eat with my in laws, otherwise I have not felt any desire to eat sweets like I used to.  In fact, yesterday we saw Avengers in Gold Class and I had a sip of my son's Sprite by accident and it just tasted odd to me.

    So my major sign of progress, was appetite control.  As for withdrawal, I'm not sure I had any, although my wife tells me I was grumpier than usual, I did not notice.  So that's why I say, everyone is different, not least because of how big a change it is or isn't for you to go from xx amount of sugar to none.  I suspect a lot of people who are looking for weight loss as a main attraction, probably were already dieting, so their overall calorie intake has perhaps not changed anywhere near as much as mine did.  The thing is, if you lose a lot of weight or not, you are still better off without sugar.  
  • 29 Apr 2012 12:55 AM
    Reply # 905476 on 904841
    Deleted user

    Hi, I am pleased to see this query as I feel the same! I am not craving sweet things at all even though I've cut out the sugars. So far, fingers crossed, I am found it relatively easy. Essentially I am doing this for a healthier me but am also hoping for a thinner me and would like to lose about 6kg in a perfect world.

    So, when do you think I could start safely cooking some of the delicious sounding recipes using dextrose? I am mindful of David's recommendation not to start on dextrose recipes etc. until sure that I'm sugar free and cravings have past so I'm unsure of when to jump in. The last thing I want to do is to put ON weight!

    Any thoughts on this or do I just plug on for a while (a few weeks?) and then just go for it? 

  • 29 Apr 2012 1:16 AM
    Reply # 905482 on 904841
    Deleted user
    Thanks Christian for your reply. Yes, now you mention it I do feel full much quicker than I am use to. My intake of sugar was high in my opinion - although I am small and have never eaten large portions of food. I am fortunate in that I'm not looking to lose weight, just trying to be much healthier. At the moment I seem to be eating a lot of high fat foods to compensate - which is not the best feeling. Just looking forward to getting through the next few weeks and seeing where I am after that. :)
  • 29 Apr 2012 1:20 AM
    Reply # 905485 on 904841
    Deleted user
    Hi Julie, I too was keen to start some of his dextrose recipes. I re-read part of his book and it states 'if you are going cold turkey with sugar, you can begin using the recipes straight away; if you've decided on a gradual withdrawal you have to wait.' Since I have not eaten fructose for almost a week, I gave the 'choclate cake in a cup' a go. Unfortunately it still tasted very bland to me. So my tastebuds haven't adjusted yet. But I'm going to try more recipes this week.
  • 30 Apr 2012 12:44 AM
    Reply # 906540 on 904841
    Deleted user
    Jennylee, I have been eating a lot more high fat foods, but I am still losing weight.  The key, I think, is that I don't eat very much, because I get full.
  • 01 May 2012 5:23 AM
    Reply # 907375 on 906540
    Anonymous
    Christian Graus wrote:Jennylee, I have been eating a lot more high fat foods, but I am still losing weight.  The key, I think, is that I don't eat very much, because I get full.
    And the reason you "get full" is because your appetite-control system is working!  The hormones in your tummy, leptin in particular, is telling your brain that you have had all the fat you need for now. Neat eh?
  • 06 May 2012 8:52 PM
    Reply # 913282 on 904841
    Deleted user
    I felt the same for awhile, and I wasn't losing weight. I was eating a lot less, as I felt full on small amounts of food. Took awhile to feel different, and i also went through a stage where I felt bloated all the time. So someone on one of discussion Pages suggested cutting back on carbs for awhile, which i did. That helped, you feel so much more healthier, not as tired, and have more energy. I have lost around 7kg's. It is happening a lot slower than I thought, but It took me a long time to put the weight on, so just remind myself to be patient and it will happen. My body shape is changing, and my clothes fit better. So I tend to look at how my clothes are fitting, than the number on the scales. I haven't weighed myself for a few weeks, try not to focus on it as much. And go on how I'm feeling, also other people comment on how much weight i have lost. So makes me feel good. The over all health benefits are my main focus, and losing the weight is an added bonus.
    Helen
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